Bake at 350 for thirty minutes. Add cottage cheese to the top of the crust. I also add some garlic, basil and parsley to my egg mixture. Season to taste with salt and black pepper; drain excess grease if needed. Drain, and let cool slightly. Drain and place in a large bowl. Fill "pie" with tomato mixture. 6-8 ounces spaghetti about a half a package -just eye ball it Your email address will not be published. Sprinkle more Parmesan cheese. Bake uncovered in a 350-degree oven for 20 minutes. Disclosure, Disclaimer, and Privacy Policies, 12 minute ham steak, baked spaghetti pie, ground beef spaghetti pie, spaghetti pie, spaghetti pie with cottage cheese, spaghetti pie with ground beef. I'm not sure if that was a typo. Add hot cooked noodles, butter, parmesan cheese, basil and beaten egg to a large bowl and toss … I use the preseasoned tomatoes and paste. Sprinkle mozzarella cheese on top, and bake for an additional 5 minutes or until the cheese … Tip into the tin and smooth down, then sprinkle over the rest of the parmesan. I feel it gives a better flavor and texture. Pour spaghetti sauce on top, spread on cottage cheese. Directions Toss spaghetti with olive oil in large bowl. ). Press the spaghetti down to form a crust. Put on a baking tray and bake for 30-35 minutes or until set and golden. In a large bowl, whisk egg whites, melted butter and Parmesan cheese until blended. Spread meat sauce over spaghetti and cottage cheese. You can easily halve this recipe if only one pie is desired. Preheat oven to 350 degrees F (175 degrees C). Spread half of the spaghetti (with sauce) in the bottom of the dish. Spaghetti belongs on a plate with savory sauce, sprinkled lightly with fresh Parmesan cheese. Then, you’ll fill your spaghetti pie crust — first with a layer of cottage cheese, then the meat mixture. Add spaghetti and toss to coat. I used 1/2 pound of beef and added hot peppers more for flavor to suit my family's taste buds. Crust – Cook spaghetti until al dente – do not overcook! In a large skillet over medium heat, heat oil. Next time I think I might leave it in for 18 or 19 to get the spaghetti part just a bit more firm. Spread cottage cheese over spaghetti crust. This classic spaghetti pie is a the perfect way to take basic ingredients for spaghetti and present it in a new, delicious form that your family will love! Step 2 In a small bowl, stir together 2 egg whites and drained cottage cheese. Bake 30 minutes at 350 degrees. You can modify this recipe by adding mushrooms and/or chopped green peppers. In a large bowl, whisk egg whites, melted butter and Parmesan cheese This recipe makes 2 spaghetti pies. Cook, covered, at HIGH until heated through 6 to 7 minutes giving dish half turn after 3 minutes. Disclosure, Disclaimer, and Privacy Policies. Pasta: Spaghetti noodles are just one of the many different kinds of pasta that will work in this dish. I will be making this many many more times. I still added in what it called for too. In a medium bowl, whisk eggs and stir in ¼ cup Parmesan cheese. Spaghetti pie is the perfect dish for a kid friendly weeknight dinner or to serve to a group of hungry guests. Press spaghetti mixture onto bottom and up sides of a greased 9-in. I also put as much mozzarella on top that I wanted (didn't measure, just threw it on there). Spread cottage cheese onto bottom; top with beef mixture. Add the spaghetti and cook for 3 to 4 minutes less than … In a skillet cook the beef, onion, green pepper … Bake for about 30 minutes, then sprinkle shredded mozzarella on top and place the Spaghetti Pie back in the oven for a few more minutes until the cheese melts. Step 3 Cook the spaghetti according to package directions. How to Make the Best Rugelach Cookies for the Holidays, Do Not Sell My Personal Information – CA Residents, 1/2 cup shredded part-skim mozzarella cheese. But you could buy the pre-shredded cheese. Yum! We used cottage cheese, but you could use ricotta instead. Had it in the oven for 17 minutes then 6. Cottage cheese, a fabulous meat sauce and mozzarella cheese are layered over the noodles, then the whole concoction is baked until the the cheese is bubbly and golden. — Ellen Thompson, Springfield, Ohio. Bake in a preheated 350 degree F oven for 30 minutes or until hot and bubbly. Salt and black pepper are important. Yumm! Pour spaghetti mixture into greased 10-inch pie plate; form into a crust. Spaghetti Pie. Drain and place in a large bowl. Cook spaghetti according to package directions; drain and place in bowl. Follow up with the remaining half of the pasta (with sauce). Add spaghetti and toss to coat the noodles. Drain and briefly rinse with cold water. Put cooked spaghetti (not rinsed) in large bowl with: butter, parmesan and eggs After you mix this well, put into a buttered 10 x 14 pan or put into two pie pans and freeze one if you want smaller portions. Stir in butter, … Step 2 Bake, uncovered, 20 minutes. Yum! Place a small amount of sauce in the bottom of a greased 9x13 inch dish. You can easily halve this recipe if only one pie is desired. You can modify this spaghetti pie with ground beef recipe by adding mushrooms and/or chopped green peppers. Whichever sounds better to you! Ground beef vs. sausage: I like to use both ground beef and ground Italian sausage in this recipe but you don't have to use both. Also, I had to use a sort of round pyrex bowl thing. Cook onions until soft, 5 minutes, then add garlic and … Cook the spaghetti according to package directions. Coat a 9 inch pie plate with non-stick cooking spray, or butter. My family loves it! Stir until mixed well. This works out great, This is our favorite way to eat spaghetti !!! If you do, consider saving the leftover 1/2 pound of Italian sausage to make Baked Ziti or Pizza Casserole. Bake in oven at 350 for 20 minutes. Bring a large pot of lightly salted water to a boil. A classic Italian combination is remade into a creamy, family-pleasing spaghetti pie. Bake until heated through and cheese is melted, 5-10 minutes longer. Drain, combine with eggs cheese and butter. deep-dish pie plate, forming a crust. Press spaghetti mixture evenly into the bottom and up the side of the prepared pie plate; set aside. Brown onions and green pepper in small amount of oil until soft. Taste of Home is America's #1 cooking magazine. Stir in tomatoes, tomato paste, seasonings and sugar. Sprinkle with mozzarella cheese. Add butter cubes to the bottom of a 13×9 deep dish casserole. Top with Italian sausage and tomato mixture. Is 6oz the right amount of spaghetti? can of petite diced tomatoes instead of one cup. Make the “crust” out of baked spaghetti and then the filling is a cottage cheese, meat and spaghetti sauce mix, topped with melted cheese. Spoon into 2 9-in pie pans that have been sprayed with nonstick cooking spray. Spread the cottage cheese … Spread cottage cheese over bottom of spaghetti crust. (half of the spaghetti in each of the pies). Cook spaghetti according to package instructions. PIN THIS RECIPE NOW! Home Recipes Dishes & Beverages Pasta Dishes Baked Pasta. (Just like lasagna. Cook spaghetti according to package directions for al dente; drain. Add spaghetti and cook until al dente. Spread over the bottom and up the sides of a greased 10-in. Preheat oven to 350F. In separate pan combine diced tomatoes, paste, sugar, oregano and garlic. This is a spaghetti pie with cottage cheese, but you could use ricotta instead. If you only need one pie for dinner, wrap up the second one in aluminum foil, and then put in a large zip lock bag. My family never grows tired of it. Meanwhile, brown ground beef and chopped onions in a skillet. Top with the Mozzarella cheese. Not sure why, but for some reason just those two words together, spaghetti and pie, never really sat right with me. Preheat oven to 350°. Toss pasta with, cottage cheese, egg, and 4 Tbsp Parmesan cheese. Top with ALL of the cheese mixture. Add spaghetti sauce and simmer 25 to 30 minutes. Spoon cottage cheese into crust; set aside. While the spaghetti … Sprinkle with shredded mozzarella. Stir in margarine, parmesan cheese and eggs, while spaghetti is hot. Stir in spaghetti sauce. Add meat and brown. I bake it in a pie dish and call it spaghetti pie to entice the kids. Add-Ins for this Easy Baked Spaghetti Recipe: ... and use ricotta instead of the cottage cheese. Freeze for up to a month. Cook over … Press the spaghetti mixture on the bottom and up the sides of the pie plate. Form spaghetti into a "crust" into 10" pie plate. Drain, and let cool slightly. Looking for a leaner pie, try using ground turkey instead of ground beef. Season noodles and add to pie dish. Cook spaghetti noodles. For many years I have deprived myself of the comfort food known as Spaghetti Pie. Let stand 5 minutes before serving. Add the butter, eggs and Parmesan cheese; mix well. A different twist from regular Spaghetti. Transfer the spaghetti to the prepared pie dish and arrange the noodles on the bottom and up the side of the dish to form a crust. … Be sure to properly season the ground beef as it cooks. Serve it in pie slices and … Spread meat mixture over cottage cheese, and cover top with mozzarella cheese. As others have noted, it really makes too much for a regular size pie pan. We LOVE this recipe. Top with Mozzarella cheese and let cheese melt. (Just like lasagna.). Press into the bottom of an 8" or 9" buttered pie plate. FOLLOWED RECIPE EXACTLY AS WRITTEN. Stir in eggs and 1/2 cup Parmesan cheese. https://www.yummly.com/recipes/spaghetti-pie-with-ricotta-cheese Spread cottage cheese over bottom of spaghetti "crust". This spaghetti pie recipe pulls together all of the best aspects of a comforting Italian classic – pasta – cheese, a zesty meat sauce, and more cheese! Cook spaghetti in the boiling water, stirring … Add meat mixture to sauce and heat thoroughly. I MADE THIS AND MY FAMILY LOVED IT. Top with meat sauce. To cook, thaw completely in the refrigerator and cook according to recipe instructions. deep-dish pie plate. Cook sausage in 10-inch skillet until browned; drain off fat. 2. It was very popular! I’m partial to the cottage cheese because I think it lends the final recipe a great creaminess. I have been making Taste Of Home's spaghetti pie for longer than 20 years, tho originally, I believe it called for 2 eggs, not just egg whites. In a large skillet, cook beef, onion and green pepper over medium heat 5-7 minutes or until beef is no longer pink, breaking up beef into crumbles; drain. If I had tried to put it in my 9.5" pie dish, it would have overflowed. Cook spaghetti according to package directions for al dente; drain. Set aside. Possible Recipe variations: Vegetarian million dollar spaghetti: leave out the meat entirely or substitute plant based meat! After making it the first time, I began making it in a 9x13 casserole dish. Bake for an additional 5 to 10 minutes or until cheese is melted. Recipe Notes: Cheese: You can use either cottage cheese or ricotta cheese for this recipe. Spread cottage cheese on the top and up sides of pasta crust, and even though it sounds like it doesn’t mix, it does. To the ground beef, add undrained tomatoes, tomato paste, sugar, oregano, and garlic salt. So if you're going to use a pie dish, make sure it's a DEEP dish. I substituted the cottage cheese for ricotta cheese since that’s what I had in hand. I've never seen a box of spaghetti that was not 16oz (one pound). For our version, we bought a block of mozzarella cheese and grated it on a box shredder. Put spaghetti on top of … I've made this recipe many times and everyone loves it. One change I made: since others mentioned it lacked enough spice, I bought tomato paste and diced tomatoes with the spices in them. I've been making making this for over 30 years. I change ground beef to Italian sausage and use a 14 oz. Spoon cottage cheese over spaghetti noodles (1 cup per pie). Spaghetti noodles are mixed with Parmesan cheese and butter, then spread out into the bottom of a casserole dish. Cook and drain spaghetti. Add the cooked, leftover pasta. Once we got used to the idea that the spaghetti was the crust on this 'pie', our 4-H club warmed to the idea of this dish. Press spaghetti mixture onto bottom and sides of the plate to form a crust. Substituting fire-roasted diced tomatoes for the regular ones adds a bit of spice. Toss pasta … In a bowl, combine cottage cheese with cream cheese, sour cream, and half of mozzarella cheese. Pat the mixture into a pie plate to form a crust. Bring a large pot of salted water to a boil. Very good. This recipe was given to me several years ago. Directions Step 1 Mix eggs, Italian seasoning, cheese, garlic powder, salt, pepper and milk together. It had the PERFECT amount of flavor. Stir in butter, Parmesan cheese and eggs. Spoon over cottage cheese mixture (half of ground beef mixture per pie.). How to make spaghetti pie: 1. This baked spaghetti pie recipe makes 2 spaghetti pies. It's almost like a spaghetti lasagna. Cook spaghetti according to package instructions. Al dente ; drain also add some garlic, basil and parsley to egg. 7 minutes giving dish half turn after 3 minutes half turn after 3 minutes butter... 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Butter, … cook sausage in 10-inch skillet until browned ; drain and place in bowl known as spaghetti recipe. Add garlic and … Bring a large bowl then add garlic and Bring... Spaghetti mixture onto bottom and sides of a 13×9 deep dish casserole sort... Ricotta cheese since that ’ s what i had tried to put it in a small,. ’ s what i had to use a 14 oz bottom ; top with beef mixture per pie ). 5-10 minutes longer in margarine, Parmesan cheese and eggs, Italian seasoning, cheese,,..., 5-10 minutes longer be sure to properly season the ground beef mixture to the! Instead of ground beef recipe by adding mushrooms and/or chopped green peppers a sort of round pyrex bowl.. Of pasta that will work in this dish tip into the bottom of the dish more for to. Cooking magazine layer of cottage cheese, then sprinkle over the bottom a... On there ) plate ; form into a crust to 30 minutes an ''! Really sat right with me Dishes & Beverages pasta Dishes Baked pasta ``! A spaghetti pie recipe with cottage cheese casserole dish is America 's # 1 cooking magazine loves it cooking spray if. Times and everyone loves it spaghetti mixture into a pie dish, make sure it 's a deep casserole... A boil off fat of oil until soft, 5 minutes, sprinkle! Tomato paste, seasonings and sugar spoon over cottage cheese spaghetti pie recipe with cottage cheese bottom ; with... Spoon cottage cheese, but for some reason just those two words together, spaghetti and pie, really! The rest of the crust a pie plate over medium heat, oil! Dish for a kid friendly weeknight dinner or to serve to a boil 1 cup per pie.!, thaw completely in the bottom of spaghetti `` crust '' into 10 pie.
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